Thursday, November 29, 2012


It is no secret that I like frozen treats.  Ice cream, frozen yogurt, I enjoy them all.  A few weeks ago, I was shopping at Whole Foods, and ran into a station sampling Genuto, a local vegan gelato line.  It is nut based, has no dairy, and is loaded with probiotics.  The ingredient lists are impressively short.  The "Simply Pistachio" flavor lives up to its name, containing only water, pistachios, sugar, and salt.  That is it.  The other flavors are all made from cashews, almonds, water, sugar, and a few spices.

The woman giving the samples, one of the founders, was really friendly, and truly believed in her product.  If I needed to avoid dairy, I'd certainly consider these, as they were fairly creamy and flavorful.
  • Crystallized Ginger: Tasting notes: nice chunks of crystalized ginger throughout, fairly refreshing and light. [ Really good ginger flavor, large chunks of ginger, fairly refreshing.  Not very creamy though. ]
  • Madagascar Vanilla: Tasting notes: subtle vanilla flavor, decently creamy for nut based product.  I wish the vanilla flavor was stronger.
  • Chai Latte: Tasting notes: Chai flavor too subtle, meh.  Least favorite.
  • Chocolate Cardamon: Tasting notes: Good cardamon flavor, chocolate not very intense, fairly creamy.
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