My favorite chips back when I was a kid were Ruffles Cheddar and Sour Cream (or perhaps Cape Cod chips, those still hold a special place in my heart!) I loved the addicting tang from the sour cream, and the cheesy goodness.
It was time to try them out again, along with their baked counterparts. I appreciated them for the nostalgia, but, turns out, my tastes have changed.
- Baked! Cheddar and Sour Cream: These were unlike any other baked chips that I've had in that they were still ruffles, so they had ridges. They were basically a healthier, more potato-y tasting Ruffle. The sour cream flavor was very strong, the cheddar flavor was ok. Not bad for a healthier chip, but not really something I want more of.
- Cheddar and Sour Cream: Just like I remember! Great flavor. [ Yup, exactly what I remember, except that I don’t really like them now :( ]