Julie's Dining Club
Reviews of foodstuffs! Mostly restaurants, but also some bakeries, chocolate makers, cafes, etc.
Saturday, April 28, 2012
Dinner @ State Bird Provisions
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State Bird Provisions opened on January 1st, and has been seriously hyped ever since. I've been interested in checking it out, but as...
Thursday, April 26, 2012
Another Bar Dinner @ Prospect
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One evening, we "needed" foie gras , but didn't want a full dinner. So, we headed across the street to Prospect, where I knew...
Cooking Demo: Origen
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Today's first demo was by Daniel Clayton and Trace Leighton from Origen in Berkeley. They describe their restaurant as "farm to fo...
Dinner @ Alexander's Steakhouse, Cupertino
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If you have been following my blog, you know that the restaurant I eat at the most often these days is Alexander's Steakhouse . You ca...
Wednesday, April 25, 2012
Frozen yogurt @ Orange Tree
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Stop #2 on last week's frozen yogurt crawl in Cupertino: Orange Tree. This is another self-serve, pay by the ounce setup. They offer ...
Frozen yogurt @ Yogurtland
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I was down in the south bay for a conference, and it was an incredible 85 degrees outside. It wasn't possible to stay indoors, nor was...
Tuesday, April 24, 2012
Lunch @ Alexander's Steakhouse, Cupertino
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If you have been following my blog, you know that the restaurant I eat at the most often these days is Alexander's Steakhouse . You ca...
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