Friday, December 04, 2015

Lady Walton’s Cookies

Last week, I reviewed Rip Van Wafel, a brand of packaged stroopwafels produced here in the Bay Area.  This week, I tried another brand of stroopwafel: Lady Walton's. Lady Walton's takes a slight twist on the standard caramel filled stroopwafel, and instead fills them all with different types of chocolate.  They are available in 6 flavors, none of which are classic caramel.  Varieties range from dark chocolate (with orange, raspberry, or mint), and...
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Wednesday, December 02, 2015

Crazy Crab'z at AT&T Park

Update Review, October 2015 Visit As always with update reviews, I'll tell you to start with my original review, if you care about general background and previous experience with an establishment, as I skip that entirely for update reviews, unless something has changed. I recently attended a ballgame at AT&T park as part of a company offsite, where our tickets were loaded with SplashTix credits to spend at concessions within the park.  Some co-workers...
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Tuesday, December 01, 2015

The Crazy Canuck, Waterloo

I recently spent 2 days in Waterloo, Ontario.  Not exactly a destination for most, but I was actually en route to Buffalo, NY for a wedding, and decided to visit our Waterloo office on the way, to make a bit more of a trip of it.  Who wants to fly across the country for just one night anyway? I was kinda excited.  Not because Waterloo is known to be an amazing destination or anything, but because ... Canada!  An exotic, far away land!  Yes,...
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Sunday, November 29, 2015

Dolfin Chocolate

Dolfin is a Belgian chocolate maker, producing a variety of pure and flavored bars, the later mostly  52%.  They are expensive, quality chocolate, but I haven't found myself running out to buy more, which kinda implies they haven't made that much of an impression on me.  Noir 70%. "70% Dark Chocolate". Smooth, dark chocolate, but flavor not that complex.  Strange sweetness to it.  Almost chalky texture. Noir Nougatine. "A distinctively...
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