Friday, October 26, 2012

Ruffles Chips

My favorite chips back when I was a kid were Ruffles Cheddar and Sour Cream (or perhaps Cape Cod chips, those still hold a special place in my heart!).  I loved the addicting tang from the sour cream, and the cheesy goodness. It was time to try them out again, along with their baked counterparts.  I appreciated them for the nostalgia, but, turns out, my tastes have changed.   I guess Frito-Lay brand chips in general just ... don't quite do...
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Thursday, October 25, 2012

Cako Cupcakes

Cako is a small cupcake chain, with a handful of locations in San Francisco and throughout the bay area.  I've walked by their shops a number of times, as they have a location at the Metreon, one in the food court at the Westfield, and one near Union Square. The Cako location in the Metreon also offers ice cream, with most flavors featuring some of the cupcakes broken up in them, a play on cake and ice cream.  I've tried several of their flavors, but haven't...
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Wednesday, October 24, 2012

Dinner at Marlowe

Tonight we returned to Marlowe for the first time in several years, to again have the famed burger. It was a good meal, although quite heavy. Everything we had contained cheese, bacon, browned butter, cream, or all of the above :)  Overall, most things were good, but nothing blew me away.  As a complete package though it worked - good apps, good burger, good dessert.  I'd go back, but am not in a rush to do so, although there were several menu items...
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Tuesday, October 23, 2012

Dessert from Red Balloon

Red Balloon is a Nicaraguan restaurant, located in the Mission.  I found them on LevelUp, and was interested when I saw one of their desserts: fried yucca puffs!  I've had a thing for root veggies lately, and I obviously always have a thing for desserts, so these sounded intriguing.  I had no idea what to expect. The restaurant was small and uncrowded.  The server was very friendly.  Soft music was playing, incense burning....
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Monday, October 22, 2012

Catering by Bamboo Asia

I recently attended an event catered by Bamboo Asia.  I had low expectations, as I'd checked out the restaurant once, and walked out about as quickly as I'd walked in, without actually getting anything. It is a quick service establishment, divided into several stations: India, Vietnam, Japan.  Everything is already prepared and in big vats, and you just select which things you want combined together, and they slap it together for you.  For example,...
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Sunday, October 21, 2012

World's Finest Chocolates

This past week, one of my co-worker's children came in doing a fundraiser for school, selling "The World's Finest Chocolate".  Now, I was pretty skeptical that these chocolates would measure up to their name, but he was trying to win a limo ride to In-N-Out for being a top seller.  Perhaps this doesn't sound all that interesting, but back in my day, I won pretty much the exact same thing.  Sure, we were selling Toblerone, and our limo ride was to...
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