Update Review 2019 Tastings
I've reviewed, and quasi-liked, Bounce balls before, which you may recall from earlier reviews (you may start with my original or follow up reviews first, and then return here if not). Short recap: protein energy balls, with crunchy coatings, generally ... almost good!
"Ever peeled the marzipan off the top of a slice of cake and tuck into that first? Our NEW Almond Kale Vegan Ball is our healthy version of that naughty delight. Even though it might have a slight green colour to it, don’t be put off; this nutritious Ball is packed with protein, is high in fibre and has no hidden nasties!"
I have such mixed feelings on this.
On one hand, it is a rather gross combination. But on the other, it was actually almost good. I hesitate to write it off entirely.
Like most of the Bounce balls, I liked the crunch from the almonds coating the outside. The texture of the ball itself was not great, but not entirely awful.
The thing is ... it tastes like kale. Not bad kale, the kale taste is actually good, but ... it also tastes like almonds, sweetened, like almond butter, or, perhaps marzipan as they mention in the description. Kale is fine, marzipan is great, but, uh, do you want marzipan topped kale? I don't. It ... clashes so hard. Maybe I'm just not used to this sort of healthy item?
But really, it was almost good. And it is truly healthy, made from majority almonds, brown rice syrup and grape juice for the sweetness, pea and rice protein for the protein boost (yes! Not whey protein!), rice flour for the texture, and then, that kale.
Plant Power
Bounce introduced a newer product line based around ... plants. They are all vegan in fact. Known in the UK as "V Life" and in Australia as "Plant Power". I tried the "Plant Power" versions.
They come in 7 varieties, and use pea protein instead of whey protein, which is meaningful to vegans of course, but also to me, as my body doesn't seem to like whey protein.
Almond Kale. |
I have such mixed feelings on this.
On one hand, it is a rather gross combination. But on the other, it was actually almost good. I hesitate to write it off entirely.
Like most of the Bounce balls, I liked the crunch from the almonds coating the outside. The texture of the ball itself was not great, but not entirely awful.
The thing is ... it tastes like kale. Not bad kale, the kale taste is actually good, but ... it also tastes like almonds, sweetened, like almond butter, or, perhaps marzipan as they mention in the description. Kale is fine, marzipan is great, but, uh, do you want marzipan topped kale? I don't. It ... clashes so hard. Maybe I'm just not used to this sort of healthy item?
But really, it was almost good. And it is truly healthy, made from majority almonds, brown rice syrup and grape juice for the sweetness, pea and rice protein for the protein boost (yes! Not whey protein!), rice flour for the texture, and then, that kale.
Update Review Dec 2016
As always for updates, start with my original review first!
Peanut Cacao Protein Energy Ball. |
Our protein energy balls are made from 100% natural ingredients that are cold pressed to maintain nutritional integrity. Like all of the flavors in our range, the Peanut Cacao ball is gluten free, GMO-free, and is made with the highest quality whey protein along with peanuts and unsweetened cacao nibs. It's kind of like your favorite energy bar... but in a ball shape, made with real food ingredients you can actually pronounce."
13 grams of protein! In this little tiny ball!
This was really nearly tasty. The outside was coated in little bits of peanuts and inside was tons of little tiny nibs for extra crunch. So much crunch!
The peanut flavor was there, but not particularly strong. It had a strange sweetness, I guess from brown rice syrup? But, flavors were good, overall.
But ... the protein comes from whey protein, a mix of whey protein blend and whey protein crisps, and as always, they make my stomach feel funny, so after a few bites, I had to give this to a friend.
Original Review 2015
Another day, another review of snack food bars that I discovered while visiting our Sydney office, (like Carman's Muesli Rounds that I loved!). These were ... less successful.Bouce makes ... balls. Energy balls. The company was founded by a couple in Australia with health and fitness backgrounds, who wanted to build a snack products that helps people feel good, by highlighting superfoods. They also make protein powders for shakes, but, I only had the balls.
Bounce makes 8 different varieties of these balls, all with kinda funny names: one is a "protein burst", another a "protein bomb", another a "protein punch", yet another is a "protein bliss", etc. Most have protein added via one of my least favorite ingredients, whey protein isolate. They do have interesting flavors, and all have fun coatings like bits of nuts (cashews, almonds, peanuts), coconut, or cocoa nibs.
Like many other bars I have tried, they are gluten-free, high in protein, etc. They use natural sweeteners (blue agave, brown rice malt syrup, grape juice, dates) rather than sugar.
I tried 5 different flavors. They ranged from truly dreadful (I'm sorry, I can't stand the texture nor flavor of awful whey protein junk) to almost ok (no whey protein, phew). I do appreciate that they take a different spin on traditional energy bars, and really do like some of the outside coatings. But ... whey protein, I just can't take it.
Almond Protein Hit. |
The first Bounce bar I tried was the "Almond Protein Hit". How do you resist a "tasty pocket rocket"?
Almonds make up the majority of the ball (29%), with whey protein making up the next largest component (15%). The whey protein shows up in several forms: isolate, hydrolysate, and concentrate. The rest of the ingredient list is a random assortment of stuffs, including brown rice malt syrup and grape juice as sweeteners.
I went into it with low hopes since I don't tend to like protein bars, particularly ones with whey protein. I liked the crunchy nuts on the outside, but, I didn't like the flavor of the base. It wasn't necessarily the whey protein I didn't like, rather, it tasted like almond butter, and even though I do like almonds, for some reason, I don't generally like almond butter.
So not as awful as I feared, but, not something I wanted another of.
Peanut Protein Blast. |
Next, I moved on to a peanut based one, since I identified the almond as the problem in the first ball I tried.
The one is primarily peanuts (34%), plus all the expected whey proteins (22%), and the laundry list of ingredients I also found in the almond bar.
This one didn't look very good, the nut coating wasn't as evenly distributed, and the ball itself was kinda mushed. Perhaps it was the higher nut percentage in this ball, or perhaps it was the fact that I've been craving peanut butter lately, but I liked this one far more.
The crunch of the bits of peanut on the outside, just like the almonds on the previous ball, were again a nice touch. The ball itself had a decent peanut flavor. It obviously still had whey protein stuff, but, I *almost* liked it. My favorite of the balls, and the only one I'd consider eating again.
Cacao Mint Protein Bomb. |
After the near success of the Peanut Protein Blast, I decided to keep trying Bounce balls, since they seemed so close to tasty. For my next bar, I selected the one that sounded like dessert: cocoa mint!
At first, this looked like a winner. The outside was coated in crunchy cacao nibs. I loved the crunch and the nibs.
But the ball itself ... the texture and the flavor were just awful. All I could taste was the whey protein isolate, or maybe the whey protein concentrate, or perhaps the pea protein concentrate. Whatever it was, it was awful. It was also very bitter, likely from the sunflower seeds, which made up 19% of the ball.
The flavor was just dreadful, and the aftertaste lingered on and on. No amount of nibs could save this one.
Coconut & Macadamia Protein Bliss. |
But still I persevered. Maybe macadamias would be the magic touch?
This ball fared about the same as the almond and peanut ones. It was almost good. I liked the crunch from the macadamias inside. I liked the coconut coating. But ... alas, whey protein. Whey protein makes up 18% of this bar, with macadamias only weighing in at 6%. A surprise is that cashews make up 12%. I didn't actually taste the cashews, but I was surprised to see them in the ball. I guess they provide a nutty taste, and are cheaper than macadamias?
Not one I'd get again, but not as offensive as some others.
Superberry Vitality Burst. |
For my final attempt, I decided to try one that wasn't a Protein Blast/Bliss/Bomb/etc, aka, one that didn't have extra protein junk inside. After all, I know I don't like whey protein.
I opted for the Superberry Vitality Burst (the other non-protein one is the Spirulina Ginseng Defence Boost).
This one had some promise, and indeed did not have the nasty whey protein. But ... what do most health foods bars have that I also hate? Yup, dates. #1 ingredient in this. This ball had a nice texture, and good fruitiness from the dried cranberries, apples, raspberries, and acai juice. I liked the crunch from goji berries, sesame seeds, sunflower seeds, and crispy rice. But ... dominant flavor? Dates.
If you like dates, and fruity things, I think this one is likely actually good.
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