Galler is a Belgian Chocolatier, making chocolates since the 1970s. I recently got to try a slew of their mini bars. The milk chocolate line wasn't that great, but I did like some of the dark chocolates. Overall though, I just wasn't a fan of their mostly praline-based fillings.
- Café Liégeois: "Dark chocolate with mild coffee filling". Tasting notes: The dark chocolate was ok, with a nice snap to it. The filling was gritty, and not really coffee flavored, just a bit bitter. My least favorite of the dark chocolates.
- Croustillant: "Milk chocolate with crispy praline filling". Tasting notes: Creamy milk chocolate with smooth filling that had tiny bits of sugary praline in it. Kinda interesting, but not my favorite.
- Vanille: "Dark chocolate bar filled with smooth natural vanilla mousse". Tasting notes: The dark chocolate was really pretty good, creamy but complex. There wasn't much filling however, and I couldn't really taste vanilla, just some creamy stuff in the center.
- Piémontais: "Milk chocolate with crispy filling". Tasting notes: Creamy, unremarkable milk chocolate. Not really sure what the "crispy filling" was, it had some crunch, but wasn't really my thing.
- Framboise: "Dark chocolate with light raspberry cream.": Tasting notes: The dark chocolate was again pretty good, smooth, not super complex, a bit sweet, but good. The raspberry filling was creamy and sweet, but with nice flavor. My favorite of their bars.
- Praliné Blanc: "White chocolate with hazelnut praline filling". Tasting notes: Non-remarkable white chocolate shell, filled with a very creamy praline filling. I guess it was good enough, but really not my thing.